Blue Cheese is a feminized cannabis strain that was created by crossing Blueberry and UK Cheese.
More about the parent strains: Blueberry is an indica-dominant hybrid that was first introduced in the 1970s. This classic strain is known for its delicious flavor and relaxed effects. UK Cheese is a sativa-dominant strain that originates from the UK. It’s a popular choice for many cannabis users due to its strong cerebral effects.
When it comes to the genetic make-up of Blue Cheese, the strain is 80% indica and 20% sativa. This ratio means that users can expect to experience more relaxing and couch-locking effects than if they were to smoke a pure sativa strain. However, Blue Cheese still provides some uplifting and euphoric effects thanks to the sativa genetics.
What Makes Blue Cheese So Special?
Blue cheese is a popular indica-dominant hybrid strain that is renowned for its distinct cheesy smell and taste. The strain was created by crossing the classic UK Cheese with an unnamed Blueberry strain. Blue cheese is a relatively easy strain to grow, and it produces high yields of potent buds.
The THC levels of blue cheese can range from 16-20%, and the CBD levels are generally quite low (below 1%). The buds are typically medium in size and have a compact, indica-typical structure. The flowering time of blue cheese is 60-65 days, and the plants tend to be fairly short and bushy. Blue cheese is well suited for growing in warm climates, but it can also be grown successfully indoors with proper care and attention.
When grown outdoors, blue cheese plants can produce up to 21 ounces of bud per plant. Indoors, the yield is typically between 1.6-1.8 ounces per square foot. Blue cheese plants tend to have a fairly strong odor, so it is important to use adequate ventilation and filtration if growing indoors.
The flavor of blue cheese buds is typically quite intense, with strong notes of cured cheese and spices. The effects of blue cheese are balanced and relaxing, with both cerebral and physical effects.
The History of Blue Cheese and Its Genetics
The blue cheese marijuana strain is a cross between the Blueberry and UK Cheese strains. The result is a 80% indica, 20% sativa hybrid that has some amazing qualities. The THC levels of this strain range from 16-20%, making it a very potent choice for those looking for a strong high. The CBD levels are much lower, at around 1%. This makes blue cheese an ideal choice for medical users who want the benefits of THC without the couch-locking effects.
This strain gets its name from its unique flavor, which has been described as being like cured cheese with hints of fruit and spice. The effects of blue cheese are well balanced, providing both a relaxed body high and a cerebral buzz. This makes it perfect for enjoying with friends or for unwinding after a long day.
If you’re thinking about growing blue cheese cannabis seeds, there are a few things you should know first. This strain is relatively easy to grow, although it can be susceptible to mold if the humidity levels are too high. It’s important to start with a good quality seed if you want to get the best results.
How to Grow Blue Cheese Cannabis Seeds
If you’re looking to grow your own Blue Cheese cannabis seeds, there are a few things you need to know. First of all, Blue Cheese is an indica-dominant hybrid, which means it will tend to grow shorter and bushier than a sativa. It’s also a pretty easy strain to grow, so even if you’re a beginner you should be able to get decent results.
The main thing to keep in mind with Blue Cheese is that it loves warm weather. If you live in a colder climate, you’ll either need to start your seeds indoors or wait until the outdoor temperatures are consistently above 60 degrees Fahrenheit before planting them.
Once they’re in the ground, make sure they get plenty of sunlight – at least 6 hours per day – and keep an eye on the soil moisture levels. Too much water can cause problems like root rot, so it’s important not to overdo it.
As far as yield goes, Blue Cheese is a pretty average producer. You can expect around 1.6-1.8 ounces of usable bud per square foot of plant when growing indoors, or about 19-21 ounces per plant outdoors. The THC levels tend to be on the lower side compared to other strains, but they’re still respectable at 16-20%. CBD levels are usually below 1%.
When it comes to flowering time, Blue Cheese is somewhere in the middle. Expect flowers to start appearing after around 60-65 days of vegetative growth. Once they start coming in, the buds will be ready to harvest in another 7-9 weeks.
All in all, Blue Cheese is a pretty easy strain to grow and a good choice for beginners. Just make sure you give it plenty of warmth and sunlight, and you should end up with some nice buds come harvest time.
The Different Phenotypes of Blue Cheese Marijuana
There are two main phenotypes of blue cheese: Blueberry Cheese and UK Cheese. Both have their own unique set of characteristics, so it’s worth doing some research to see which one is right for you.
The Blueberry Cheese phenotype is the more Indica-dominant of the two, and it typically has a higher THC content. This makes it a good choice for those looking for a strong body high. The UK Cheese phenotype is slightly more Sativa-dominant, and it has a lower THC content. This makes it a better choice for those who want a more cerebral high.
No matter which phenotype you choose, you can expect to harvest between 1.6 and 1.8 ounces of bud per square foot of grow space if you’re growing indoors. If you’re growing outdoors, you can expect to yield between 19 and 21 ounces per plant. Blue cheese is a relatively short plant, so it’s perfect for growers who don’t have a lot of space to work with.
The Yield, THC and CBD Levels of Blue Cheese Cannabis
When it comes to yield, THC and CBD levels, blue cheese cannabis is definitely a strain that pack a punch. With a high THC level of up to 20% and a CBD level of below 1%, this strain is not for the faint-hearted. However, if you’re looking for a potent strain with some serious medical benefits, then blue cheese is definitely worth checking out.
In terms of yield, blue cheese can be a bit tricky to grow. However, with proper care and attention, it’s possible to achieve some pretty impressive results. Indoors, blue cheese plants can yield up to 1.8 ounces per square foot, while outdoors, they can produce up to 21 ounces per plant.
As far as THC and CBD levels are concerned, blue cheese cannabis is definitely one of the more potent strains out there. However, its high THC content also makes it ideal for treating a variety of conditions, such as pain relief, anxiety and even depression.